We are at the same latitude as Bordeaux, the homeland of this variety. Creating a wine so similar, fragrant, dry and full of flavor is not easy. Cabernet Sauvignon in the Slavonian way.
Slavonia and the Croatian Danube Region
Cabernet Sauvignon
2022.
Zoljan
Loam
13,5%
Ruby red.
Plum, black currant, green pepper
A dry, rounded wine aged in wood with pronounced freshness and spicy aromas.
16-18°C
Taste with game dishes, duck breast, various beef steaks.
Grape pressing, fermentation in vertical vinifiers for 12 days at 24°C with parallel malolactic fermentation. Aging in large Slavonian oak barrels for a year.
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