Dika Cabernet Sauvignon

We are at the same latitude as Bordeaux, the homeland of this variety. Creating a wine so similar, fragrant, dry and full of flavor is not easy. Cabernet Sauvignon in the Slavonian way.

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Wine region

Slavonia and the Croatian Danube Region

Variety

Cabernet Sauvignon

Harvest

2022.

Location

Zoljan

Soil

Loam

ABV

13,5%

Colour

Ruby red.

Scent

Plum, black currant, green pepper

Taste

A dry, rounded wine aged in wood with pronounced freshness and spicy aromas.

Serving

16-18°C

Pairing

Taste with game dishes, duck breast, various beef steaks.

Vinification

Grape pressing, fermentation in vertical vinifiers for 12 days at 24°C with parallel malolactic fermentation. Aging in large Slavonian oak barrels for a year.

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